|The Horn of Plenty Hotel||WiFi, Devon, Real Fire, Wheelchair Accessible, Walkers Welcome, Romantic Breaks, Licensed, Stay in a Historic House, Dog Friendly, Cyclists Welcome, Evening Meals Available, Great Views||
Voted "Best Small Hotel" in the 2014/15 Devon Tourism awards, this 4 Star Country House Hotel with 2 AA Rosettes has been stunning guests for almost 50 years with some of the region's very best food, views and accommodation.
|Arundell Arms Restaurant and Bars||
Food That’s Among the Best in England.
Fine-dining, Brasserie style, or hearty pub-classics, find delicious food to suit every occasion from different restaurant areas at the Arundell Arms. All use fresh produce from local suppliers and all are led by Head Chef, Steven Pidgeon – internationally recognised for modern British cuisine and 1 of only 80 Master Chefs in Great Britain. This year we celebrate 20 consecutive years holding the AA 2 Rosette find dining award.
|The Horn of Plenty Restaurant||WiFi, Free Parking, Devon, Real Fire, Wheelchair Accessible, Walkers Welcome, Romantic Breaks, Licensed, Stay in a Historic House, Dog Friendly, Cyclists Welcome, Evening Meals Available, Great Views||
The Horn of Plenty has been thrilling guests for almost 50 years with some of the South West's very best food, stunning views and elegant surroundings.
|The Horn of Plenty Weddings||WiFi, Devon, Real Fire, Wheelchair Accessible, Romantic Breaks, Licensed, Great Views||
Voted “Small Hotel of the Year” in the 2014/15 Devon Tourism Awards, and "Best Wedding Venue in Devon" in the 2016 West Country Wedding Awards, The Horn of Plenty near Tavistock offers a romantic and highly flexible venue for your wedding.
With superb views overlooking the Tamar Valley, exceptional food, beautiful interiors and 5 acres of grounds,
Gail and Anton would love to welcome you to 'Langmans Restaurant' in the heart of Callington, Cornwall.
With an enviable reputation for excellent food, we have been awarded 2AA Rosettes since opening in 2000
Chef/owner Anton is passionate about his craft and designs an exciting, well balanced 7 Course Tasting Menu, based around locally sourced and seasonal, meat, fish and vegetables. Experience the very best of Modern British food.